Cooking for Health: A Workbook on Modifying Popular Recipes by Cris C. Abiva

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"Part two of the Cooking for Health series—a three-volume series that will teach you how to make changes in meals to cater to members in your household who have specific needs. A must-read for teachers and students taking up nutrition and dietetics, professionals and industry insiders as well as food lovers and families who put a premium on healthy living, this series of books includes well-loved recipes with their kitchen-tested healthier versions, valuable tips, guides and exercises." -Excerpt from the publisher's website.
A Philippine import. Limited copies available.

ISBN-10 : 971271892-1
ISBN-13 : 978-97-1-271892-2
Item Weight: 0.190 kg
Product Dimensions: 7 × 10 in
Publisher: Anvil Publishing, Inc.