x-Books
$18.00
Inukit: Preserved Carved Fruits and Vegetables by Reynaldo G. Alejandro
$48.00
Inside a Chef's Life by Bruce Lim
$28.00
In My Basket Cookbook: Travel Collection and Recollections by Lydia D. Castillo
$250.00
Filipino Cuisine: A Centro Escolar University Centennial Collection by Aida S. Villanueva (Out of Print)
$28.00
From Vicky's Kitchen: Edible Gifts to Share, Sell, Enjoy by Vicky Veloso-Barrera (Out of Print)
$34.95
Fine Filipino Food by Karen Helene Bartell
$0.00
Filipino Cuisine: A Concoction of Different Vegetables, Volume 2 by Academic Publishing*
$50.00
Cooking Lessons Volume I by Beth Romualdez
$30.00
Favorite ASEAN Recipes by Carlos C. Lorenzana
$28.95
El Comedor: Meals and Memories by Marilen Lopez
$50.00
Cooking Lessons Volume II by Beth Romualdez
$48.00
Cooking with Filipino Chefs by Michaela Fenix (Out of Print)
$20.00
Cooking for Two by Vicky Veloso Barrera (Out of Print)
$18.00
Cooking for Health: A Workbook on Modifying Popular Recipes by Cris C. Abiva
$50.00
Cacao: Bean to Bar by Pacita U. Juan (Out of Print)
Authentic Recipes from the Philippines: 81 Easy & Delicious Recipes from the Pearl of the Orient by Reynaldo G. Alejandro (Out of Print)
A Quick Guide to Filipino Food and Cooking by Cris Abiva (Out of Print)
$15.00
30 Minute Express Cooking by the Maya Kitchen
$32.00
Asian-American: Proudly Inauthentic Recipes from the Philippines to Brooklyn by Dale Talde
$29.95
